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Lawrow, D. 1898-99. Ueber den Chemismus der peptischen und tryptischen Verdauung der Eiweisskörper. Zeitschrift für Physiologische Chemie 26: 513-523

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Max Planck Institute for the History of Science, Berlin
Institut für Information und Medien, Sprache und Kultur (I:IMSK), Universität Regensburg
Fakultät Medien, Bauhaus-Universität Weimar